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February 1, 1964British Journal Of NutritionOpen Access

The relationship between the linoleic acid content of the diet, the fatty acid composition of the plasma phospholipids and the degree of aortic atherosis in experimental rabbits

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Authors

JMJohn H. MooreIntarcia Therapeutics (United States)DWD. L. WilliamsThe Royal Melbourne Hospital

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Moore et al. (1964) studied this question.

synapsesocial.com/papers/6aad0a1532faffef9ce047f2https://doi.org/10.1079/bjn19640054
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Also Consider

Synapse has enriched 3 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Lipid Pattern in Experimental Canine Atherosclerosis1964 · 14 citations
  2. 2THE INFLUENCE OF DIETARY FAT ON THE LIVER LIPIDS OF THE RABBIT1963 · 31 citations
  3. 3Lipid metabolism in the normal and vitamin B12-deficient chick embryo1962 · 63 citations