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May 1, 1985Lipids

Unsaturated fatty acids compositional changes and desaturation during the embryonic development of the chicken (Gallus domesticus)

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Authors

RNR. C. NobleJSJohn H. Shand

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Noble et al. (1985) studied this question.

synapsesocial.com/papers/6aae0e72d2bf052ff295b45chttps://doi.org/10.1007/bf02534260
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Also Consider

Synapse has enriched 3 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1STUDIES ON THE LIPID METABOLISM OF THE CHICK EMBRYO1964 · 82 citations
  2. 2Pressure–temperature–composition relations in the system anthracene–phenanthrene1967 · 14 citations
  3. 3THE PARTITION OF LIPIDS BETWEEN THE YOLK AND YOLK-SAC MEMBRANE DURING THE DEVELOPMENT OF THE CHICK EMBRYO1967 · 35 citations