⌘+K

Pulse Explore Communities Researchers Journals

Home Communities Explore

January 1, 1995Bioscience Biotechnology and Biochemistry

Decomposition Rate of Allyl Isothiocyanate in Aqueous Solution

Yoshio Ohta Kenichi TAKATANI Shunrô Kawakishi

View at Publisher

Ask AI

Bookmark

Share

Abstract

The decomposition rate of allyl isothiocyanate (AITC) in a low concentration range (below 1.6 mM) follows the first-order rate equation, and its degradation kinetics can be explained by the nucleophilic attack of water molecules and hydroxide ions on the AITC molecule. In aqueous solution, pH and temperature were important in the decomposition of AITC; especially the temperature had a large influence on its rate.

Discussion

No takes yet. Share an insight, caveat, or question.

Cite This Study

Ohta et al. (1995) studied this question.

synapsesocial.com/papers/6aae2af48e0775ae608c83eb https://doi.org/10.1271/bbb.59.102

View at Publisher

Ask AI

Bookmark

Share

Keep reading

Synapse has enriched 5 related papers. Consider them for comparative context:

1An eight-ketohexose stereoisomer screen identifies d -allulose as a stereoselective suppressor of AGE-related autofluorescence in Caenorhabditis elegansBioscience Biotechnology and Biochemistry · Thu,
2Onion’s ability to reduce feeding and weight in fat-fed obese mice: its induction by cut and incubation at room temperatureBioscience Biotechnology and Biochemistry · Wed,
3Raspberry Ketone as a Contributor to the Sweet, Fruity Flavor of Heated Tobacco ( Nicotiana tabacum L.) Leaves and Insights into Its Occurrence FormBioscience Biotechnology and Biochemistry · Fri,
4Daidzein treatment exerts antioxidant effect via SIRT3–FOXO3a axis activationBioscience Biotechnology and Biochemistry · Thu,
5Studies on transglutaminases regulating cell fates and tissue formationBioscience Biotechnology and Biochemistry · Mon,

More from Bioscience Biotechnology and Biochemistry

Differential accumulation profiles of hordatine glucosides and aglycons during seedling and seed maturation stages in barleyTue,
Biochemical analysis of catalytic and disease-associated residues in mouse Golgi-resident 3′-phosphoadenosine-5′-phosphate (PAP) phosphatase BPNT2/gPAPPThu,
Selective curing of the endogenous plasmid pSF3 encoding organophosphorus hydrolase in Sphingobium fuliginis ATCC 27551Tue,
Elucidating causes of fouling of canned black coffee manufacturing equipmentMon,
The Digestive Fate and Intestinal Transport Pathway of Parvalbumin Underlying Its Strong AllergenicitySat,