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July 1, 1988Journal of Range ManagementOpen Access

Effect of Drying Method on the Nutritive Composition of Esophageal Fistula Forage Samples: Influence of Maturity

E. A. Burritt J. A. Pfister John C. Malechek

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Abstract

E. A. Burritt, J. A. Pfister, J. C. Malechek, Effect of Drying Method on the Nutritive Composition of Esophageal Fistula Forage Samples: Influence of Maturity, Journal of Range Management, Vol. 41, No. 4 (Jul., 1988), pp. 346-349

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Burritt et al. (1988) studied this question.

synapsesocial.com/papers/6aae42b1d89779cde0dc39d1 https://doi.org/10.2307/3899395

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