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August 4, 2004FEMS Microbiology Letters

Genetic diversity (RAPD-PCR) of lactobacilli isolated from ?Almagro? eggplant fermentations from two seasons

Susana Seseña Isabel Martínez Sánchez L Palop

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Abstract

Genetic diversity of 323 strains of lactobacilli isolated from an Almagro eggplant manufacturing plant was analyzed by using random amplified polymorphic DNA (RAPD). Thirty-four distinct RAPD patterns were obtained with 95% of isolates grouped into 18 main clusters. Genetic diversity was higher in brines from season II, Lactobacillus plantarum and Lactobacillus fermentum/cellobiosus being the species with the greatest number of genotypes. A single L. fermentum/cellobiosus genotype comprised isolates from both seasons and could be considered endemic to that factory.

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Seseña et al. (2004) studied this question.

synapsesocial.com/papers/6aaf4cd9169b73e94925d397 https://doi.org/10.1016/j.femsle.2004.07.029

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