The efficient conversion of lignin, a major component of lignocellulosics, to monomeric aromatics is a hot topic in biorefining. In this study, we developed a method for selective degradation of several types of lignin [milled wood lignin, sodium lignosulfonate, soda lignin, and Japanese cedar ( Cryptomeria japonica ) wood flour] in Bu 4 NOH·30H 2 O (mp 27–30 °C). Degradation at 120 °C for 43–70 h gave low-molecular-weight (MW) compounds such as vanillin, vanillic acid, acetoguiacone, and p -hydroxybenzaldehyde in considerable yields. The total yields were 16.3, 6.5, 6.7, and 22.5 wt % from milled wood lignin, sodium lignosulfonate, soda lignin, and wood flour, respectively. Similar degradation in aqueous NaOH solution with the same OH – concentration (1.25 mol/L) as that in molten Bu 4 NOH·30H 2 O gave much lower yields of these products. This suggests that in addition to the effect of Bu 4 NOH·30H 2 O as a strong alkali, the Bu 4 N + cation increased the selectivity of lignin degradation for low-MW products. Degradation under N 2 gave significantly lower yields of the low-MW products, even in Bu 4 NOH·30H 2 O, suggesting that aerobic oxidation is involved in the formation of low-MW compounds and oxidation is affected by the presence of the Bu 4 N + cation.
No takes yet. Share an insight, caveat, or question.
Yamamoto et al. (2017) studied this question.
Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context: