Research Article| February 01 1914 Osmotic Phenomena of Yolk of Egg William Alexander Osborne; William Alexander Osborne 1The Physiological Laboratory, University of Melbourne Search for other works by this author on: This Site PubMed Google Scholar Hilda Estelle Kincaid Hilda Estelle Kincaid 1The Physiological Laboratory, University of Melbourne Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1914) 8 (1): 28–29. https://doi.org/10.1042/bj0080028 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn Email Cite Icon Cite Get Permissions Citation William Alexander Osborne, Hilda Estelle Kincaid; Osmotic Phenomena of Yolk of Egg. Biochem J 1 February 1914; 8 (1): 28–29. doi: https://doi.org/10.1042/bj0080028 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF.
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Osborne et al. (1914) studied this question.