Synthesis, characterization, and thermal degradation mechanism of fast biodegradable PPSu/PCL copolymers

Poly(propylene succinate)/poly(ε‐caprolactone) (PPSu/PCL) 25/75, 50/50, and 75/25 w/w copolymers were prepared using a combination of polycondensation and ring opening polymerization. The randomness of copolymers was characterized using 1H NMR and 13C NMR spectroscopy. From molecular weights and DSC measurements it was observed that the molecular weight decreased with increasing the wt % content of PPSu, while the copolymers containing 50 and 75 wt % PPSu were completely amorphous. Enzymatic hydrolysis revealed that biodegradation rate was much enhanced compared with that of neat PCL and increased by increasing the PPSu content. From TGA analysis it was also found that the PPSu/PCL copolymers had similar thermal decomposition behaviour with the pure polyesters and exhibited their maximum decomposition rates at temperatures 400–420 °C. Two different mechanisms, which follow each other, were used to adequately describe their decomposition kinetics. The first one corresponded to the first stage taking place at 280–365 °C, where small mass loss was recorded and activation energies ranged between 94 and 156 kJ/mol. The second one took place at 370–460 °C and corresponded to the stage where the main polyester mass was decomposed. The activation energies for this stage ranged between 200 and 240 kJ/mol.