Different elemental constituents at trace levels of plants play an effective role in the medicines prepared. Elemental composition of different parts including leaves, seeds and fruits have been determined by using Atomic Absorption Spectrophotometer (AAS). A total of 14 elements K+, Mg+2, Ca+2, Na+, Fe+2, Co+3, Mn+2, Cu+3, Cr+3, Zn+2, Ni+3, Li+1, Pb+4 and Cd+2 have been measured. Their concentrations were found to vary in different samples. Medicinal properties of these plant samples and their elemental distribution have been correlated.
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Zafar et al. (2010) studied this question.
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