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November 16, 2014British Food Journal

A hazard analysis methodology for the South African abattoir hygiene management system

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RGReuben Govender

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Reuben Govender (2014) studied this question.

synapsesocial.com/papers/6ab62d960054d9a86c6cd87f https://doi.org/10.1108/bfj-01-2013-0023

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