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The aim of this deliverable is to complement the description and characterization of all the 67 Experimental Sites(EXPS) of the 5 Living Labs (LLs) launched under the scope of the LivingSoiLL project,including vineyards, olive, hazelnuts, chestnut and apple orchards, in five differentEuropean Countries (Portugal, Spain, France, Italy and Poland), now including the EXPSthat were selected later through the Open Call and Cooperation Agreements.
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Pereira et al. (2026) studied this question.
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