When reared in captivity, first-generation hatchery-reared Arctic charr, Salvelinus alpinus (L.), from Møkkeland lake, northern Norway, differed from wild-caught conspecifics from the same source. Incidence of caudal fin damage (used as an indirect assessment of aggressive interactions) was high amongst the wild-caught charr, and there was considerable mortality amongst these fish. By contrast, hatchery-reared fish displayed little evidence of fin damage, and mortalities were low. When the charr were held in mixed groups of wild-caught and hatchery-reared fish, the hatchery-reared fish showed the most extensive caudal fin damage. Weight losses and decreases in condition were also greatest amongst the hatchery-reared charr that were exposed to competition with wild fish. The hatchery-reared charr held together with the wild fish also suffered high mortality. Thus, aggression may have been selectively directed towards hatchery-reared fish in mixed groups. Taken together, the results suggest that the energetic costs may be high for the recipients of aggression.
No takes yet. Share an insight, caveat, or question.
Siikavuopio et al. (1996) studied this question.
Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context: