Childhood malnutrition, morbidity, and mortality depend not only on food intake but also on care behaviors commonly affected by the economic character of the primary caregiver, usually the mother. The objective of this study was to examine the constraints of workload in agricultural food production on children's nutritional status, feeding, and hygiene practices among rural women in Ibadan, Nigeria.
No takes yet. Share an insight, caveat, or question.
Adeyanju et al. (2023) studied this question.
Synapse has enriched 5 related papers. Consider them for comparative context: