Heat stress (HS) constrains livestock production under climate change, impairing health, welfare, productivity and survival. Because fixed resource use is then spread over less output, HS is also a systems-level sustainability problem. This narrative review, based on a targeted search of PubMed, Web of Science and Scopus (2013–2026), proposes a framework linking climate exposure, animal responses, resource flows, circular interventions and Life Cycle Assessment (LCA) across dairy cattle, pigs, poultry and small ruminants, and grades the evidence behind each link. A decomposition of meta-analytic data indicates that HS raises the impact per kg of milk by approximately 3–12% during heat-stress periods, mainly through non-feed burdens. Monte Carlo analysis shows that the direction of this effect is robust, whereas its magnitude depends mainly on the feed share of the total burden. A Heat-Stress Circularity Index (HSCI) is operationalized with explicit metrics, normalization bounds, a geometric aggregation rule and a minimum-welfare gate. A worked example shows that system rankings depend on the aggregation rule, and a pilot application to a commercial Mediterranean pig farm shows that heat-season piglet and weaner mortality triggers the welfare gate despite moderate productivity retention. Evidence is strong for physiological responses but absent for LCA under measured heat stress; five falsifiable hypotheses, with the corresponding validation designs and sample sizes, are therefore proposed.
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Papatsiros et al. (2026) studied this question.
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