Key result
Information source exposure linked to ~2.1-fold higher stroke awareness in hypertensive and diabetic patients.
Why the study?
Lack of stroke awareness contributes to stroke occurrence in patients with diabetes and hypertension, yet evidence on stroke awareness among patients attending health facilities in Eastern Uganda was limited.
What is the level of stroke awareness and what factors are associated with it among patients with hypertension and/or diabetes mellitus attending Tororo General Hospital in Eastern Uganda?
Cross-Sectional (n=212)
No
What is the level of stroke awareness and what factors are associated with it among patients with hypertension and/or diabetes mellitus attending Tororo General Hospital in Eastern Uganda?
Less than half (44.3%) of patients with hypertension or diabetes at a Ugandan general hospital could identify at least two stroke warning signs, highlighting an urgent need for targeted clinic-based and mass media health education.
Answers are grounded in this paper and cite their sources.
Low awareness among high-risk patients supports targeted education; leaves open whether information sources improve recognition or outcomes.
Introduction: stroke contributes to mortality, significant morbidity, and disability globally. Diabetic and hypertensive patients have an increased likelihood of developing the condition. Lack of stroke awareness is a major contributor to occurrence in patients with these conditions. There is limited evidence on stroke awareness among patients attending health facilities in Eastern Uganda. This study determined the level of stroke awareness and factors associated with it among patients with diabetes and/or hypertension attending the Non-communicable Diseases Clinic of Tororo General Hospital. Methods: the study was cross-sectional using quantitative methods. A sample of 212 adult patients diagnosed with hypertension and/or diabetes was recruited using systematic random sampling. A pretested interviewer-administered structured questionnaire was used to collect data. Descriptive statistics were used to summarize sample characteristics. Modified Poisson regression was applied to determine factors that are independently associated with stroke awareness. Results: all the 212 participants approached participated in the study. Only 94 out of the 212 participants could identify at least two symptoms or warning signs of stroke. The proportion of participants with awareness of stroke at Tororo General Hospital was 44.3% (95% CI 37.8%-51.1%). After multivariable analysis, three factors were significantly associated with awareness of stroke: sources of stroke-related information (aPR 2.13, 95% CI 1.27-3.59, p<0.00), length of time as non-communicable diseases (NCD) clinic client (aPR 2.05, 95% CI 1.31-3.2, p<0.00) and whether the client had received stroke-related health education (aPR 0.56 95%CI 0.33-0.93, p<0.03). Conclusion: health education on stroke among the patients with hypertension and diabetes, together with dissemination of stroke-related information on radio and television as well as retention of clients in care, are likely to improve awareness of stroke. Recommendations: non-communicable disease clinics ought to conduct routine health education among their clients. The clinics ought to reach out to the public through mass media like local radio stations and television. The non-communicable disease clinics should prioritize retention of their clients in care.
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Higenyi et al. (2026) conducted a cross-sectional in Hypertension and/or diabetes mellitus (n=212). Sources of stroke-related information, length of time as NCD clinic client, and receipt of stroke-related health education was evaluated on Stroke awareness (ability to identify at least two symptoms or warning signs of stroke) (aPR 2.13, 95% CI 1.27-3.59, p=<0.00). Stroke awareness was present in 44.3% (94/212) of hypertensive and diabetic patients, and was significantly associated with sources of stroke-related information (aPR 2.13, 95% CI 1.27-3.59).
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