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Climate change and extreme weather events are threatening agricultural production worldwide. The anticipated increase in atmospheric temperature may reduce the potential yield of cultivated crops. Agroforestry is regarded as a climate-resilient system that is profitable, sustainable, and adaptable, and has strong potential to sequester atmospheric carbon. Agroforestry practices enhance agroecosystems’ resilience against adverse weather conditions via moderating extreme temperature fluctuations, provisioning buffers during heavy rainfall events, mitigating drought periods, and safeguarding land resources from cyclones and tsunamis-type events. Therefore, it was essential to comprehensively analyze and discuss the role of agroforestry in providing resilience during extreme weather situations. We hypothesized that integrating trees in to the agro-ecosystems could increase the resilience of crops against extreme weather events. The available literature showed that the over-story tree shade moderates the severe temperature (2–4°C) effects on understory crops, particularly in the wheat and coffee-based agroforestry as well as in the forage and livestock-based silvipasture systems. Studies have shown that intense rainstorms can harm agricultural production (40–70%) and cause waterlogging. The farmlands with agroforestry have been reported to be more resilient to heavy rainfall because of the decrease in runoff (20–50%) and increase in soil water infiltration. Studies have also suggested that drought-induced low rainfall damages many crops, but integrating trees can improve microclimate and maintain crop yield by providing shade, windshield, and prolonged soil moisture retention. The meta-analysis revealed that tree shelterbelts could mitigate the effects of high water and wind speeds associated with cyclones and tsunamis by creating a vegetation bio-shield along the coastlines. In general, existing literature indicates that implementing and designing agroforestry practices increases resilience of agronomic crops to extreme weather conditions increasing crop yield by 5–15%. Moreover, despite its widely recognized advantages in terms of resilience to extreme weather, the systematic documentation of agroforestry advantages is currently insufficient on a global scale. Consequently, we provide a synthesis of the existing data and its analysis to draw reasonable conclusions that can aid in the development of suitable strategies to achieve the worldwide goal of adapting to and mitigating the adverse impacts of climate change.
Dobhal et al. (Wed,) studied this question.