Exploring the lived experience of economic insecurity and health among people accessing charity-run food provision services in Bristol, UK – CORRIGENDUM

Key Points

• To understand how economic insecurity affects health among individuals using charity food provision services.
• Qualitative exploration of lived experiences
• Participants accessed charity-run food services in Bristol
• Data gathered from interviews or surveys
• Insights into the challenges faced by individuals experiencing economic insecurity
• Connections between food access and health outcomes observed
• Implications for charity services and public health strategies identified