首页
探索
nav.journalClub
趋势
更多
Synapse
⌘+K
Synapse
语言
简体中文
简体中文
Pavlina Doykina | Synapse
PD
Pavlina Doykina
Food composition and properties
University of Food Technologies
Share
Follow
Claim This Profile
About
Research focus
Food composition and properties
Impact
22 pubs · 95 cites · h-index 6
Affiliations
University of Food Technologies
Food and Nutrition Service
Publications