Key points are not available for this paper at this time.
不同的咖啡和茶消费对餐后葡萄糖和脂质代谢的影响以前从未报道过。本研究的目的是调查在早餐时不同咖啡或茶消费对健康个体餐后心代谢风险因素的影响。
Zhang等(周五)研究了这个问题。
Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context: