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September 1, 1995Circulation Research476 citations

Native Low-Density Lipoprotein Increases Endothelial Cell Nitric Oxide Synthase Generation of Superoxide Anion

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KPKirkwood A. PritchardLGLaura GroszekDSDavid M. Smalley

Structured PICO

Does native low-density lipoprotein increase the generation of superoxide anion and nitric oxide in endothelial cells?

P
Population
Endothelial cells (ECs)
I
Intervention
Incubation with native low-density lipoprotein (n-LDL) at 240 mg cholesterol per deciliter for 4 days with media changes every 24 hours
C
Comparator
Control endothelial cells (C-EC)
O
Outcome
Endothelial cell release of superoxide anion (O2-) and nitric oxide (NO)surrogate

Native LDL increases endothelial cell production of superoxide anion and nitric oxide, likely promoting the formation of the potent oxidant peroxynitrite.

Abstract

To examine mechanisms by which native low-density lipoprotein (n-LDL) perturbs endothelial cell (EC) release of superoxide anion (O2-) and nitric oxide (NO), ECs were incubated with n-LDL at 240 mg cholesterol per deciliter for 4 days with media changes every 24 hours. n-LDL increases EC release of O2- by more than fourfold and increases nitrite production by 57%. In the conditioned media from day-4 incubations, n-LDL increases total nitrogen oxides 20 times control EC (C-EC) levels. However, n-LDL did not alter EC NO synthase (eNOS) enzyme activity as measured by the 3Hcitrulline assay. N omega-Nitro-L-arginine methyl ester, a specific inhibitor of eNOS activity, increases C-EC release of O2- by > 300% but decreases LDL-treated EC (LDL-EC) release by > 95%. L-Arginine inhibits the release of O2- from LDL-ECs by > 95% but did not effect C-EC release of O2-. Indomethacin and SKF 525A partially attenuate LDL-induced increases in O2- production by approximately 50% and 30%, respectively. Thus, n-LDL increases O2- and NO production, which increases the likelihood of the formation of peroxynitrite (ONOO-), a potent oxidant. n-LDL increases the levels of nitrotyrosine, a stable oxidation product of ONOO-, and tyrosine by approximately 50%. In spite of this increase in oxidative metabolism, analysis of thiobarbituric acid substances reveals that no significant changes in the oxidation of n-LDL occur during the 24-hour incubations with ECs.(ABSTRACT TRUNCATED AT 250 WORDS)

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Cite This Study

Pritchard et al. (1995) studied this question.

synapsesocial.com/papers/69d56ee975589c71d767d7a8https://doi.org/10.1161/01.res.77.3.510
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