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在青春期的男孩和女孩中,与脂肪质量无关的因素在血浆瘦素浓度的调节中变得(暂时)更加重要。此外,在女孩中,瘦素被认为是青春期开始的促进因素,而在男孩中,瘦素的时间和可能的功能则有所不同。
Rutters等人(周二)研究了这个问题。
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