PulseExploreJournal ClubDebatesTrendingResearchersJournals
Instagram
HomeExploreJournal ClubTrending
Synapse
⌘+K
Synapse
May 1, 2026Journal of Agricultural and Food Chemistry2 citations

Enhancing the Thermostability and Catalytic Activity of a Multicopper Oxidase from Bacillus megaterium for Aflatoxin B 1 and Zearalenone Degradation

View Full Paper
HZHongxin ZhangSZS ZhangNMNazish Muzaffar

Key Points

  • The aim is to enhance the thermostability and catalytic activity of CueO for mycotoxin degradation.
  • Utilized a multicopper oxidase enzyme derived from Bacillus megaterium.
  • Tested enzyme efficiency in degrading aflatoxin B1 and zearalenone.
  • Assessed catalytic activity under varying temperature conditions.
  • CueO exhibited significant degradation of aflatoxin B1 and zearalenone.
  • Enhanced thermostability resulted in improved catalytic activity under elevated temperatures.
  • Enzyme achieved a degradation rate of 85% for aflatoxin B1 after 60 minutes at optimal conditions.

Abstract

CueO as a safe and efficient biocatalyst for mycotoxin detoxification in feed systems.

Ask AI
Helpful
Bookmark
Share
View Full Paper

Cite This Study

Zhang et al. (2026) studied this question.

synapsesocial.com/papers/69f443cb967e944ac5566d65https://doi.org/10.1021/acs.jafc.6c03322
Ask AI
Helpful
Bookmark
Share
View Full Paper