Pulp autolysis is a major factor driving post-harvest quality deterioration in longan fruit. This study investigated the mechanisms of early pulp autolysis using an integrated approach that combines physiological, transcriptomic, and proteomic analyses. Our results demonstrated that autolysis is correlated with H₂O₂ accumulation, increased activities of peroxidase (POD) and laccase (Lac), decreased chitinase (Chi) activity, and reductions in ascorbic acid (Vc) and soluble protein (SP) content. Multi - omics integration identified 230 co - differentially expressed genes and proteins (transcriptome: |FC| ≥ 2, FDR < 0.05; proteome: |FC| ≥ 1.5, FDR < 0.01), revealing dysregulated ROS metabolism (particularly impaired H₂O₂ catabolism), compromised redox homeostasis (marked by decreased ascorbate peroxidase (APX) activity and down - regulated thioredoxin (Trx) expression), and extensive cell wall degradation involving altered expression of cellulose synthase (CesA), β - galactosidase (β - Gal), pectinesterase (PE), cellulase (CEL), and endo - (1, 4) - β - D - glucanase (EG). Concurrent transient lignin synthesis was associated with increased activities of phenylalanine ammonia - lyase (PAL), cinnamate 4 - hydroxylase (C4H), and 4 - coumarate - CoA ligase (4CL). Furthermore, three regulatory modules were identified as potential key regulators of early pulp autolysis: perturbations in flavonoid biosynthesis (down-regulation of chalcone synthase (CHS) and decreased chalcone isomerase (CHI) activity), involvement of ubiquitin-mediated proteolysis pathways (encompassing SKP1 - like protein, F - box protein, ubiquitin carboxyl - terminal hydrolase, and ubiquitin receptor RAD23), and modulation of plant hormone signaling pathways related to jasmonic acid (JA), salicylic acid (SA), and auxin (IAA). These findings significantly advance the understanding of post - harvest longan senescence and provide a theoretical foundation for developing targeted preservation strategies to extend shelf life.
Xiao et al. (Wed,) studied this question.