A Review of the Application of the Laser-Light Backscattering Imaging Technique to Agricultural Products

Growing concerns about food safety and waste have increased consumer demand for high-quality agricultural products, particularly at the postharvest stage. This demand has prompted the development of non-destructive methods to assess or inspect the internal quality of fruits and vegetables. The backscattering imaging technique, also known as diffuse reflectance imaging, is considered a highly promising approach. Numerous studies have focused on practical applications, using laser light at selected wavelengths to develop quick multispectral methods. Due to the rapid interaction of photons with biological tissue, together with the highly computational performance of machine vision, backscattering imaging can offer a valuable alternative to traditional methods. Its primary benefits include quick measurements without chemical sample preparation, easy integration with high-throughput automatic quality control, and reduced waste, since this non-destructive technique does not damage samples. This review presents a comprehensive overview of backscattering imaging, including the measurement geometry, data analysis, and design considerations for vision systems. Additionally, it explores this technique’s advantages, challenges, and accuracy, as demonstrated using various case studies.