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Artificial soil sealing in urban areas has attracted increasing attention because of its potential hazard to urban ecosystem. Covering soils with impervious materials has a significant impact on their properties and is essentially an irreversible process. In contrast to natural, open soils, sealed soils undergo a significant alteration of their physicochemical properties, and in turn, negatively influence microbial biomass and enzymatic activity. In general, 33 soils from different parts of the city of Toruń (NW Poland) were sampled and divided into 3 groups according to the degree of soil sealing: (1) soils sealed with semi-pervious concrete paving slabs (A), (2) soils sealed with impervious surfaces, such as asphalt and concrete (B), and (3) non-sealed soils (the reference group—C). Soil samples were assayed for (1) microbial biomass carbon (MBC), and nitrogen (MBN) and soil respiration activity (RESP), (2) the activity of soil enzymes, and (3) physicochemical properties. Soil sealing significantly reduced the content of carbon and nitrogen (both total and microbial), soil respiration, the activity of urease, and fluorescein diacetate hydrolysis compared to non-sealed soils (C), while the degree of soil sealing did not significantly affect these properties. Soil moisture and nitrate reductase activity were the only properties significantly differentiated by the degree of soil sealing. Canonical correlation analysis indicated that soil biological activity was caused mainly by the variation in MBC and MBN content, as well as dehydrogenase, catalase, and cellulase activities. The highest correlation was obtained between the soil moisture and the first canonical variable for microbial biomass and enzymatic activity. The results showed that the artificial sealing in urban areas can significantly alter the soils by reducing their carbon and nitrogen content as well as microbial biomass and its activity compared with open soils. The analysis of variance showed that the degree of soil sealing did not affect most of the studied soil properties, although the differences in raw data between impervious and semi-pervious sites were remarkable.
Piotrowska‐Długosz et al. (Fri,) studied this question.