BioTeSys (Germany)

Recent papers from BioTeSys (Germany)

1. A Discriminative PCR Assay Enabling Differentiation of ‘Candidatus Phytoplasma solani’ Subgroups 16SrXII-A and -PPlants · 2026
2. Specific Collagen Peptides Support Postprandial Metabolic Health by Modulating Incretin Hormones, Gastric Transit, and Glycemic Control in Participants with Normoglycemia and PrediabetesCurrent Developments in Nutrition · 2026
3. Effects of a combination of olive leaf extract and potassium on blood pressure in participants with mild to moderate hypertension: A double blind, randomized, placebo-controlled trialPhytomedicine · 2026
4. Biologically Younger Individuals, as Identified by MARK ‐ AGE Biological Age Scores, Display a Distinct Favourable Blood Chemistry Profile Regardless of AgeAging Cell · 2026
5. TTV Species Diversity as a Novel Biomarker of Immune Dysregulation in AgingJournal of Medical Virology · 2025
6. Pharmacokinetics of (6S)-5-Methyltetrahydrofolate dicholine salt compared to folic acid: a randomized double-blind single dose cross-over studyFood & Nutrition Research · 2025
7. Standardized Perilla frutescens extract improves acute postprandial meal-induced Gastrointestinal discomfort: Randomized control trial2025
8. Causal Inference Approaches Reveal Associations Between LDL Oxidation, NO Metabolism, Telomere Length and DNA Integrity Within the MARK-AGE StudyAntioxidants · 2025
9. Effects of cartilage-supporting nutritional supplementation on knee osteoarthritis symptoms and quality of life in a 12-week randomized double-blind placebo-controlled pilot studyScientific Reports · 2025
10. Physicochemical quality assessment of four asparaginasesPLoS ONE · 2025
11. Prospective uncontrolled clinical study shows rapid and long lasting relief of heartburn and acid related gastric discomfort with RefluthinScientific Reports · 2025
12. Unravelling the bioavailability of amino acids and bioactive peptides from collagen hydrolysate in coffee in healthy volunteersFood Research International · 2025
13. Superior bioavailability of EPA and DHA from a L-lysine salt formulation: a randomized, three-way crossover studyFood & Nutrition Research · 2024
14. Detection of HHV-5 HHV-6a HHV-6b and HHV-7 in the urine: potential use as a non-invasive diagnostic tool for immune profilingImmunity & Ageing · 2024
15. Serum Concentrations of Folate Forms Following Supplementation of Multimicronutrients with 400 µg or 800 µg Mix of (6S)‐5‐Methyltetrahydrofolate and Folic Acid (1:1) in Women of Childbearing AgeMolecular Nutrition & Food Research · 2024
16. Association Between TTV Viremia, Chronic Inflammation, and Ischemic Heart Disease Risk: Insights From MARK-AGE and Report-Age ProjectsThe Journals of Gerontology Series A · 2024
17. A Specific Collagen Hydrolysate Improves Postprandial Glucose Tolerance in Normoglycemic and Prediabetic Mice and in a First Proof of Concept Study in Healthy, Normoglycemic and Prediabetic HumansFood Science & Nutrition · 2024
18. Development and validation of cardiometabolic risk predictive models based on LDL oxidation and candidate geromarkers from the MARK-AGE dataMechanisms of Ageing and Development · 2024
19. Absorption of bioactive peptides following collagen hydrolysate intake: a randomized, double-blind crossover study in healthy individualsFrontiers in Nutrition · 2024
20. Characterisation of the lipolytic enzymatic activities of fungal rizoenzymes from Rhizopus oryzae in comparison to pancreatin from pigsEuropean Pharmaceutical Journal · 2024