July 30, 2025International Journal of Circumpolar HealthOpen Access

Sugar-sweetened beverages and water intake among Indigenous youth in the United States and Canada: a scoping review of interventions

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Authors

RGRenée Goldtooth-HalwoodAnalogic (United States)AMAllen MathendeAnalogic (United States)CWCaroline WestFamily Health International 360

Discussion

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Implication

Scoping review identifies interventions for reducing sugar-sweetened beverages and promoting water intake in Indigenous youth, highlighting community involvement.

Key Points

High consumption of sugar-sweetened beverages among Indigenous youth leads to health problems like obesity and diabetes.
Thirteen studies focused on interventions to reduce sugar-sweetened beverages and increase water intake were reviewed.
Interventions were mainly implemented through community, school, and school-community partnerships with varying delivery methods.
Effective interventions engage Indigenous communities by incorporating cultural definitions of health and securing community support.

Cite This Study

Goldtooth-Halwood et al. (2025) studied this question.

synapsesocial.com/papers/689a0945e6551bb0af8cedaa https://doi.org/10.1080/22423982.2025.2528298

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Implication

Scoping review identifies interventions for reducing sugar-sweetened beverages and promoting water intake in Indigenous youth, highlighting community involvement.

Sugar-sweetened beverages and water intake among Indigenous youth in the United States and Canada: a scoping review of interventions

Discussion

Member takes

Implication

Key Points

Cite This Study

Sugar-sweetened beverages and water intake among Indigenous youth in the United States and Canada: a scoping review of interventions

Discussion

Member takes

Implication

Key Points

Cite This Study

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Also Consider