Biofertilizers a Boon in Nutrient Uptake and Nodulation in Legume Crops: A Review

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Review demonstrates enhanced nutrient uptake and nodulation in legume crops with biofertilizers, indicating their role in sustainable agriculture.

Biofertilizers significantly improve nutrient uptake and nodulation in legume crops, which can enhance agricultural productivity.
Integrating biofertilizers with nanotechnology may increase their efficacy and effectiveness in nutrient mobilization.
Legume crops are essential for sustainable agriculture, contributing to food security by enhancing soil health.
Biofertilizers face environmental sensitivity and application barriers, but innovative formulations can help overcome these challenges.

Kumari et al. (2025) studied this question.

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Review demonstrates enhanced nutrient uptake and nodulation in legume crops with biofertilizers, indicating their role in sustainable agriculture.