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August 11, 2025Sustainable Development

Understanding the Predictors of Sustainable Food Consumption Behavior: A Pathway to Achieving Sustainable Development Goals

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Authors

VTVivek ThakurSKShampy KambojMAMohd Adil

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Overview

Pathway reveals sustainable consumption behavior trends in Indian consumers, suggesting critical influences from norms and attitudes.

Key Points

  • Sustainable intention significantly predicts sustainable consumption behavior across three stages: acquisition, usage, and disposal.
  • Data from 373 Indian consumers indicate that intention has the greatest impact during the acquisition stage, followed by disposal and usage.
  • This observational analysis employs the norm activation model to understand the interplay between norms, attitudes, and sustainable consumption.
  • Findings suggest integration of sustainable food practices is essential for advancing consumption aligned with sustainable development goals.

Cite This Study

Thakur et al. (2025) studied this question.

synapsesocial.com/papers/68a35ee30a429f7973327a5bhttps://doi.org/10.1002/sd.70076
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