This research reveals the negative effects of food deserts and swamps on health outcomes in schools, highlighting a link to academic performance.
This study explores the implications of food deserts and food swamps in school environments, particularly in relation to health outcomes and academic performance. Food deserts refer to areas with limited access to healthy food options, while food swamps are areas with an abundance of unhealthy food choices. The study highlights the negative effects of food deserts and swamps on students' health, including obesity, diabetes, and other diet-related diseases, as well as poor academic performance. The research emphasizes the need for healthy food options in schools and the importance of nutrition education to promote healthy eating habits among students. By understanding the impact of food deserts and swamps on students' health and academic performance, policymakers and educators can work together to create healthier school environments that support students' overall well-being.
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Yusuf Sarkingobir (2025) studied this question.
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