A laboratory differential scanning calorimeter for measuring heat capacity of liquids

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The calorimeter measures heat capacity with a maximum error of 10% for liquids around 1 kJ/(kg⋅K), showing its precision in assessing thermal properties.
Tests were conducted on glycerol and magnetic liquids, confirming the effectiveness of the instrument in diverse conditions.
Controlled using a programmable device, the setup facilitates automatic data collection and analysis through thermograms.
The temperature range of measurement extends from 20 °C to 100 °C, indicating its applicability in various temperature-sensitive experiments.

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This laboratory device measures heat capacity in liquid media, revealing temperature effects on specific heat.

Koskov et al. (2025) studied this question.

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