August 1, 2025Open Access

An analysis of the physicochemical properties of wheat straw pellets for bioenergy applications

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Experimental evaluation reveals moisture and ash content’s impact on calorific value in wheat straw, suggesting optimization for biofuel efficiency.

Increasing moisture content leads to higher ash content and lower calorific value, indicating a reduction in energy potential.
The average calorific value recorded was 16.33 MJ/kg, showcasing the biomass's energy capabilities.
Strong linear relationships between moisture, ash content, and calorific value were established, confirming data reliability.
Understanding these relationships can optimize production parameters for better quality wheat straw pellets used in energy applications.

Penka Zlateva (2025) studied this question.

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August 1, 2025Open Access

View Full Paper

Ask AI

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Authors

Experimental evaluation reveals moisture and ash content’s impact on calorific value in wheat straw, suggesting optimization for biofuel efficiency.

Increasing moisture content leads to higher ash content and lower calorific value, indicating a reduction in energy potential.
The average calorific value recorded was 16.33 MJ/kg, showcasing the biomass's energy capabilities.
Strong linear relationships between moisture, ash content, and calorific value were established, confirming data reliability.
Understanding these relationships can optimize production parameters for better quality wheat straw pellets used in energy applications.

Penka Zlateva (2025) studied this question.

View Full Paper

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Bookmark