Breeding selection improves productivity and seed weight in confectionery sunflower varieties, implying better yields.
The influence of breeding selection of individual families of confectionery sunflower varieties, developed in V.S. Pustovoit All-Russian Research Institute of Oil Crops, on increasing the productivity of their progeny was studied. During the research it was found that selection of highyielding biotypes of varieties Karavan and Belochka, yield increased by 37–39 %, weight of 1000 seeds – by 20–21 % compared to the original material.
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Scherbinina et al. (2025) studied this question.
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