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This is a In Vitro Study study (also classified as: Observational).

August 25, 2025Open Access

Comparative Multi-Omics Analysis Reveals Systems-Level Molecular Dysfunctions Underlying Salt Sensitivity in Solanum lycopersicum

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Salt sensitivity in tomato is driven by systems-level dysfunction, not merely absent genes, complicating traditional approaches.
Key genes like NHX2 and WRKY8 were lost or functionally compromised, leading to altered transcriptional responses under salt stress.
Multi-omics analysis was employed, uncovering complex patterns in gene function and structure that correlate with reduced salt tolerance.
These findings shift focus toward comprehensive systems-level engineering strategies for developing salt-tolerant crops.

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Comparative analysis reveals salt sensitivity mechanisms in tomato, indicating systems-level gene dysfunction and regulatory element depletion.

Shishir et al. (2025) studied this question.

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Comparative analysis reveals salt sensitivity mechanisms in tomato, indicating systems-level gene dysfunction and regulatory element depletion.