Analysis shows that pollock caviar yield remains below established fishing rules in the Okhotsk Sea, suggesting a need for management strategies.
Pollock is an important fishery object in the Far Eastern seas. In terms of catch volumes, among the aquatic bioresources of the Far Eastern basin and in Russia as a whole, pollock ranks first. The largest share in the release of caviar is made by the fishing subzones of the Sea of Okhotsk: North Sea of Okhotsk, West Kamchatka and Kamchatka-Kuril. The efficiency of pollock fishing depends on the amount of products produced, including frozen roe, as an assortment with high value. The largest share in the release of caviar is made by the fishing subzones of the Sea of Okhotsk: North Sea of Okhotsk, West Kamchatka and Kamchatka-Kuril. The conducted studies to determine the yield of raw caviar of the Okhotsk Sea pollock in the winter-spring period of the 2024 fishing season showed that the yield of roes in all subzones did not exceed the standard values established by the Fishing Rules for the Far Eastern Fishery Basin.
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Chupikova et al. (2025) studied this question.
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