Analysis demonstrates how agricultural socialized services facilitate mechanization in smallholder farming, suggesting a pathway for sustainable agriculture.
The green transformation of agricultural systems is crucial for environmental protection and food security, yet smallholder-dominated systems face immense structural barriers. This study investigates whether agricultural socialized services (ASSs)—an emerging institutional innovation—can serve as a catalyst for this transition. Using household survey data from the China Land Economy Survey (CLES), this study examines the direct impact and mediating pathways of ASSs on farmers’ adoption of green production behaviors. We also reveal the heterogeneity effects of household operating scale. The results show the following: (1) Agricultural socialized services positively impact farmers’ adoption of green production behaviors, which can contribute to advancing sustainable agricultural development. (2) ASSs do not simply increase the quantity of machines. Instead, they facilitate a shift from costly asset ownership to efficient mechanization-as-a-service. (3) Furthermore, a heterogeneity analysis reveals that the positive impacts of ASSs are heterogenous at different levels. ASSs more significantly influence farmers’ adoption of green practices for small-scale farms (operating at a size less than 4.8 mu). It provides robust empirical evidence that ASSs can effectively “decouple” green modernization from large-scale farmers to overcome structural barriers. These findings help to provide policy implications for promoting ASSs and sustainable agriculture production.
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Su et al. (2025) studied this question.
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