Role of The World Food Programme (WFP) in Strengthening Food Security in Syria During The Period 2020-2023

prolonged Syrian conflict since 2011 has led to a severe humanitarian crisis, particularly in food security, with over half the population struggling to meet basic needs. The war has destroyed infrastructure, disrupted food production, and increased reliance on international aid. This study examines the World Food Programmes (WFP) role in enhancing food security in Syria from 2020 to 2023, amid economic sanctions and political instability. Through qualitative analysis, the research highlights WFPs impact through emergency food distribution, cash assistance, agricultural support, and nutrition programs. Despite challenges like infrastructure damage, security risks, and funding constraints, WFPs innovative programs have effectively addressed immediate needs and contributed to sustainable food systems in Syria