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September 10, 2025Pakistan Journal of Public HealthOpen Access

Association of Dietary Intake with Autistic Characteristics among Children in Lahore

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Authors

FHFaryal HaiderQRQaisar RazaSJSyed‐Mohammed Jafri

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Overview

Cross-sectional study explores omega-3 and protein intake impacts on behavior in children with ASD, indicating dietary roles.

Key Points

  • A significant association was found between dietary patterns and behavioral symptoms in children with autism spectrum disorder.
  • Children aged 5–6 years had the highest consumption of eggs, cheese, and milk, with notable dietary intake levels.
  • Cross-sectional analysis used Food Frequency Questionnaires to assess dietary intake among 101 children with ASD aged 3–11 years.
  • Findings suggest that dietary modification could play an important role in managing autism-related behaviors.

Cite This Study

Haider et al. (2025) studied this question.

synapsesocial.com/papers/68c1abf154b1d3bfb60e3f04https://doi.org/10.32413/pjph.v15i1.1261
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

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