This study combines hyperspectral technology and image texture features to enhance the detection of degeneration in Pleurotus geesteranus, indicating promising accuracy benefits.
The degradation of edible fungi can lead to a decrease in cultivation yield and economic losses. In this study, a nondestructive detection method for strain degradation based on the fusion of hyperspectral technology and image texture features is presented. Hyperspectral and microscopic image data were acquired from Pleurotus geesteranus strains exhibiting varying degrees of degradation, followed by preprocessing using Savitzky–Golay smoothing (SG), multivariate scattering correction (MSC), and standard normal variate transformation (SNV). Spectral features were extracted by the successive projections algorithm (SPA), competitive adaptive reweighted sampling (CARS), and principal component analysis (PCA), while the texture features were derived using gray-level co-occurrence matrix (GLCM) and local binary pattern (LBP) models. The spectral and texture features were then fused and used to construct a classification model based on convolutional neural networks (CNN). The results showed that combining hyperspectral and image texture features significantly improved the classification accuracy. Among the tested models, the CARS + LBP-CNN configuration achieved the best performance, with an overall accuracy of 95.6% and a kappa coefficient of 0.96. This approach provides a new technical solution for the nondestructive detection of strain degradation in Pleurotus geesteranus.
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Jiang et al. (2025) studied this question.
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