Article examines greenhouse gas emissions from rabbit farming, suggesting significant environmental impact and need for mitigation strategies.
As the global demand for animal protein continues to rise, intensive rabbit farming has emerged as a significant player in the livestock industry. This article explores the potential environmental impact of intensive commercial rabbit farming on greenhouse gas emissions and global warming. Despite the growing importance of rabbit farming, its contribution to methane emissions from manure and cecal fermentation remains poorly understood. As the industry intensifies and specializes, it may significantly contribute to environmental sustainability concerns. The article challenges the notion that rabbit farming is a minor threat to climate change and highlights the need for research on mitigation strategies. It suggests that rabbit farming's cumulative effect on greenhouse gas emissions may be substantial due to the large numbers of rabbits raised and their rapid reproductive rate. The article calls for further research to quantify rabbit farming's impact on global warming and develop effective mitigation strategies.
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Never Assan (2025) studied this question.
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