Observational analysis shows local biofuels could stabilize food production in New Zealand, indicating potential survival benefits.
Matt Boyd, Sam Ragnarsson, Simon Terry, Ben Payne, Nick Wilson TLDR/Summary In the wake of a global catastrophe that severely disrupted liquid fuel trade, New Zealand would face significant challenges in sustaining food production. The nation consumes over 3.7 billion litres of diesel annually but has only 21-days’ supply onshore at any time.
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