This analysis reveals distinct agriculture types in the Dutch East Indies, highlighting their efficiency due to supportive research programs.
There are two distinct types of agriculture followed, the native and the estate. While the former is essentially bound up, except in the case of native rubber, with the pro- duction of an adequate food supply, the latter's chief object is the growing of crops for export. Both types of agricul- ture have been thoroughly organised and their prosperity is undoubtedly due to the efficiency and smooth running of private and Government research and educational schemes.
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