Survey analyzes connections between personal, health, and financial attitudes on food waste intentions.
Purpose : The aim of the paper is to analyze the impact of personal attitude, health attitude and financial attitude on intention to avoid food waste. Design/Methodology/Approach : 451 respondents were surveyed to analyze the behaviour towards food wastage. Structural Equation Modeling was used to analyze the data. Findings : According to the study, there is a substantial connection between the intention to prevent food waste and one’s personal attitude, financial attitude, and perceived health risk. The most crucial factor of all was determined to be financial attitude. Research limitations : To collect data, convenience sampling was employed. Since, information was obtained from Delhi-NCR undergraduate students. Therefore, it is not possible to generalize the study’s results. Practical implications : Food waste is a big problem for the world including India. Problem of food waste can be resolved, if the government tries to create more awareness and convince people how food waste is associated with financial loss and health loss of the individual and the country as a whole. Originality/Value : The current study explores the Theory of Planned Behaviour (TBP) for food wastage in the Indian context.
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Atul Kumar (2025) studied this question.
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