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September 16, 2025International Journal of Innovative Research in Engineering & ManagementOpen Access

Green Synthesis and Characterization of Novel Biodegradable Film Based on Renewable Crosslinking Approach

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Overview

This analysis reveals that biodegradable films made from starch and PVA cross-linked with oxidised sucrose improve mechanical properties, highlighting their potential for packaging applications.

Key Points

  • Biodegradable films made from potato starch and PVA showed enhanced mechanical properties.
  • Films containing 3% oxidised sucrose as a crosslinker displayed higher tensile strength and elongation.
  • Characterization using SEM, FTIR, and TGA confirmed the films' properties.
  • The developed biodegradable films present a promising alternative to traditional non-biodegradable plastics.

Cite This Study

A 2025 study studied this question.

synapsesocial.com/papers/68d4508231b076d99fa58403https://doi.org/10.55524/ijirem.2025.12.4.10
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Biodegradable Poly(Vinyl Alcohol)/Starch Films Crosslinked With Itaconic Acid for Sustainable Packaging Applications2026
  2. 2Starchy Films as a Sustainable Alternative in Food Industry: Current Research and Applications2024 · 8 citations
  3. 3Biodegradable starch-polyvinyl alcohol composite films by the incorporation of lignin for packaging applications2024 · 23 citations
  4. 4Citric-acid-crosslinked starch/polyvinyl alcohol composite films reinforced with sodium lignosulfonate for sustainable packaging applications2026 · 3 citations
  5. 5Potato Peel Starch Bioplastics Reinforced with Microcrystalline Cellulose, PVA, and Chitosan: Mechanical, Thermal, and Antibacterial Properties2026