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This is a Quantitative Study study.

September 18, 2025FoodsOpen Access

Simultaneous Presence of Mycotoxins in Feed Intended for Food-Producing Animals

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Mycotoxins were found in 42% of the animal feed samples, highlighting a significant safety concern.
Aflatoxins showed concentrations ranging from 0.0030 to 0.042 mg/kg, indicating potential dietary exposure risks.
Methodologies included liquid chromatography–mass spectrometry, demonstrating high validity for mycotoxin detection.
Continuous monitoring of mycotoxin levels in feed is essential for protecting animal and human health.

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This analysis reveals the presence of multiple mycotoxins in animal feed, indicating potential health risks for animals and humans.

Annunziata et al. (2025) studied this question.

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