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This is a Literature Review study.

Projects of re-construction of the state food system in the late imperial period

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This historical review investigates food supply measures during famines and legislative reforms, highlighting systemic inadequacies.

The government campaign aimed to revise food legislation but was ultimately ineffective in transforming the food system.
Famine in 1891-1892 catalyzed examination of the food system's flaws, particularly regarding food security mechanisms.
Government reliance on grain stores and monetary capital created significant debt among peasant farmers following the 1861 reform.
The changes outlined in the 'Temporary Rules' of 1900 indicated a political reluctance to empower local governance over food supply management.

Angelina S. Rogozhina (2025) studied this question.

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