This analysis employs off-line liquid chromatography and isotope ratio mass spectrometry, showing viable results for honey purity testing.
Online liquid chromatography (LC) followed by isotope ratio mass spectrometry (IRMS) is a trusted technique to detect honey adulteration based on the stable carbon isotope composition (δ13C) of trisaccharides, disaccharides, glucose and fructose. However, LC-IRMS demands specialised analytical setups not commonly found in most isotope labs. Here we investigate the use of off-line LC followed by elemental analysis (EA)-IRMS as an alternative employing more commonly available instruments. Precision and accuracy were excellent for fructose and glucose (error < 0.1 mUr), but less so for disaccharides and trisaccharides, which are similar results to online LC-IRMS. Therefore, offline LC-EA-IRMS can be a viable alternative for the analysis of honey purity employing stable carbon isotopes.
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Matheus C. Carvalho (2025) studied this question.
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