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September 8, 2024AnimalsOpen Access

Different Physiochemical Properties of Novel Fibre Sources in the Diet of Weaned Pigs Influence Animal Performance, Nutrient Digestibility, and Caecal Fermentation

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ARAgnieszka RybickaPMP. MedelEGE. A. Gómez

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Rybicka et al. (2024) studied this question.

synapsesocial.com/papers/68e590f7b6db64358752cbfbhttps://doi.org/10.3390/ani14172612
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