Observational analysis explores phase angle and triglyceride-glucose index in diabetic foot ulcers, highlighting novel predictive biomarkers for effective prevention.
Approximately 25 % of diabetic patients develop diabetic foot ulcers (DFUs), significantly increasing morbidity, mortality, and healthcare costs. Effective control and prevention are crucial.
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Soler-Climent et al. (2024) studied this question.
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