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July 17, 2024Journal of Food ProtectionOpen Access

CO2 Laser-labeling on Fresh Produce: Evaluating Postharvest Quality, Microbial Safety, and Economic Analysis

Durga Khadka Eleni D. Pliakoni Patrick Abeli Olivia C. Haley Tricia Jenkins Xuan Xu Majid Jaberi‐Douraki Logan L. Britton Manreet Bhullar

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Abstract

Fresh produce is traditionally labeled with plastic price lookup (PLU) stickers that are attached to the produce surface using edible glue. However, both the stickers and glue are environmental contaminants, and the stickers can still easily detach from the produce surface during handling and disrupt traceability. An alternative method of labeling, the CO

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Khadka et al. (2024) studied this question.

synapsesocial.com/papers/68e60015b6db643587593bcb https://doi.org/10.1016/j.jfp.2024.100329

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